Whole Milk Greek Yogurt Maple 16oz

To make our Greek Local Maple Yogurt, we strain our Local Yogurt containing the live cultures lactobacillus bulgaricus and streptococcus thermophilus to remove liquid whey and lactose for a thicker-textured yogurt. We then mix in pure local maple syrup. We never add any artificial sweeteners, powdered milk or anything else that’s not necessary. (There’s no need for them since we start with superior quality milk.) Pasteurized and homogenized.

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Five Acre Farms

Five Acre Farms brings the best-tasting local food to grocery stores, restaurants and food shops. We find outstanding farmers using sustainable practices, pay them fairly and tell their stories. Focused on dairy, our products are milk, half & half, heavy cream, buttermilk, yogurt, kefir, cage free eggs, apple juice, apple sauce and seasonal apple cider. Everything is sourced and produced within 275 miles.
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