Five Acre Farms Local Apple Cider is made by pressing the best varieties available in the Northeast each week. The happy result? Savoring the evolving flavors of the seasons created by pressing different varieties, all sweet and flavorful, each with its own distinctive qualities. We celebrate all of the natural variation — from the tart ciders of early autumn to the very rich, sweet flavors of winter. A far cry from those engineered, by adding preservatives like potassium sorbate, to taste the same time after time…
Stay tuned for more on the local cider difference.
Five Acre Farms. Positively Local.TM
