Makers of Five Acre Farms Local Apple Cider, Bill Suhr and Andrea Scott of Champlain Orchards use growing practices that have a minimal impact on the environment. They follow IPM (short for Integrated Pest Management) guidelines, the leading approach to controlling pests while minimizing environmental and health effects. As part of their IPM program, they actively monitor their trees year-round to reduce the use of pesticides while relying more on non-synthetic fertilizers.

The result? Delicious apple cider made from spectacular fruit grown with techniques that work with the environment, not against it.

Five Acre Farms. Positively Local.TM